Description
The best Bang Bang Chicken combines crispy fried chicken with a creamy, sweet, and spicy sauce, making it an irresistible treat. This recipe is all about getting the balance of crunch and flavor just right.
Ingredients
- 2 chicken breasts
- 1/2 cup cornstarch
- 1/2 cup buttermilk
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tbsp sriracha
- 1 tbsp honey
- 1 tbsp lime juice
- 2 tbsp olive oil
Method
- Cut chicken into bite-sized pieces and dip in buttermilk, then dredge in cornstarch.
- Fry the chicken in olive oil until crispy and golden. Drain on a paper towel.
- Mix together mayonnaise, sweet chili sauce, sriracha, honey, and lime juice in a small bowl.
- Toss the chicken in the sauce until well-coated and serve with your favorite sides.
Variations & Tips
- Perfect Crunch: Double-coat the chicken in cornstarch for extra crispiness.
- Serving Suggestion: Serve on lettuce wraps for a fresh, low-carb option.
- Sauce Tip: Add extra lime juice for a tangy punch or more sriracha for extra heat.
- Best Pairing: Pair with a light cucumber salad or steamed jasmine rice.
Conclusion
This is the ultimate Bang Bang Chicken recipe, perfectly crispy and full of bold flavors. With just a few simple ingredients and easy steps, you can recreate a restaurant-quality dish at home.