Description:
This light and vibrant salad is perfect for summer. The Brussels sprouts are paired with juicy strawberries, creamy goat cheese, and a honey-lime dressing, making it a refreshing addition to any warm-weather meal.
Ingredients:
- 1 lb Brussels sprouts, thinly sliced
- 1 cup strawberries, sliced
- 1/4 cup goat cheese, crumbled
- 1 tbsp honey
- Juice of 1 lime
- 1 tbsp olive oil
- Salt and pepper, to taste
Method:
- Combine Brussels sprouts, strawberries, and goat cheese in a large bowl.
- In a small bowl, whisk together honey, lime juice, olive oil, salt, and pepper.
- Pour the dressing over the salad and toss gently to coat.
- Serve immediately, garnished with extra goat cheese if desired.
Variations & Tips:
- Swap strawberries: Use peaches or blueberries for a different fruit flavor.
- Add nuts: Pecans or almonds add a nice crunch.
- Use feta: If you’re out of goat cheese, crumbled feta is a great alternative.
Conclusion:
This summer Brussels sprout salad is refreshing, sweet, and tangy, making it a delightful choice for hot days and outdoor gatherings.