Easy Baked Stuffed Chicken Breast Recipe

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Description:
This easy baked stuffed chicken breast recipe is a delicious and healthy option for dinner. Juicy chicken breasts are filled with a flavorful mixture of spinach and cheese, then baked to perfection. This dish is not only easy to prepare but also makes for an impressive meal for guests.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup fresh spinach, chopped
  • 1 cup cream cheese, softened
  • 1 cup shredded mozzarella cheese
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper, to taste
  • Olive oil, for drizzling
  • Fresh parsley, for garnish

Method:

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix together the chopped spinach, cream cheese, mozzarella cheese, minced garlic, Italian seasoning, salt, and pepper until well combined.
  3. Carefully cut a pocket into each chicken breast, ensuring not to cut all the way through.
  4. Stuff each chicken breast with the spinach and cheese mixture.
  5. Place the stuffed chicken breasts in a baking dish. Drizzle with olive oil and season with additional salt and pepper if desired.
  6. Bake for 25-30 minutes, or until the chicken is cooked through and no longer pink inside.
  7. Garnish with fresh parsley before serving.

Variations & Tips:

  • Add Herbs: Experiment with different herbs such as basil or thyme for added flavor.
  • Different Cheeses: Try using feta or goat cheese for a tangier taste.
  • Veggie Add-Ins: Add sun-dried tomatoes or mushrooms to the stuffing for extra texture and flavor.
  • Check Doneness: Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (75°C).

Conclusion:
This easy baked stuffed chicken breast recipe is a fantastic way to enjoy a flavorful and filling meal. With simple ingredients and minimal prep time, it’s perfect for a busy weeknight or a special occasion. Enjoy your delicious, cheesy chicken dish!

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